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Here are our top fan favorite dessert recipes! Everyone loves these tasty treats that are easy to make and range from light to decadent.
It’s easy to find dessert recipes, but how about those family favorites that turn into memories? We love it when people ask, “Can you bring that cookie cake again? Are you making bliss bites?” There are some recipes that have greatest hits written all over them. So we thought we’d collect them into a list!
Here are all our family favorite dessert recipes we come back to again and again! These are some of the greatest hits with our readers and our own family’s personal favorites. No matter which you make, someone will probably ask for the recipe.
Want to search by type? Try Easy desserts, Summer desserts, Fall desserts, Healthy desserts, Pumpkin desserts, Fruit desserts, Thanksgiving desserts, Peach desserts, Blueberry desserts, and Vegan desserts.
And now…our favorite dessert recipes!
First up in our favorite dessert recipes: cookie cake! This chocolate chip cookie cake is 100% more delicious than a store bought cookie cake. (We think, at least!) The rich chocolate chunks and a hint of orange zest make it seriously irresistible: the flavor is oh so real. The texture is perfectly soft and chewy. Everyone will ooo and ahh about this one! (All our family does.)
This Vanilla Mug Cake recipe comes out moist and 100% delicious! The hardest part? Waiting for it to cool until you can dig in. Here’s our tutorial: all you need to know about how to make a mug cake – and some variations for making it your own!
Here’s a cozy baked good that’s calling your name: this easy apple cobbler recipe! The topping is a meld of a biscuit and a sugar cookie, chewy, sweet and baked into golden-brown dollops. It covers a sweetly-spiced apple layer that’s flavored with cinnamon, ginger, nutmeg and lemon zest for a little pop. Top it with melty vanilla ice cream and there’s really nothing more we want.
Everyone loves a good chocolate cookie. But here’s something we think is even better: these soft, gooey Chocolate Chip Cookie Bars! They’ve got an irresistibly chewy texture, featuring a luxurious dough with loads of dark chocolate chips. A bit of oatmeal gives it a nostalgic heartiness, and the edges get perfectly golden.
Here’s an iconic dessert that’s the pure definition of decadence: Molten Chocolate Lava Cake! It gets its name from its liquid “lava” center, which flows like a volcano when you dig into it with a fork. Are you a chocolate lover licks the batter off spatulas when baking? (Guilty.) Then you’ll be head over heels for this one.
Bliss bites are by far our most popular of dessert recipes of all time! They’re basically a homemade peanut butter cup combined with a no bake cookie, and people all over the world make and love them! Made with maple syrup, coconut oil, and oats, they’re naturally sweet, vegan, and gluten-free. Keep them in the freezer or refrigerator and nibble all week long.
Meet another favorite dessert recipe: this easiest applesauce cake! It’s moist, scented with cinnamon, and perfectly fluffy. It’s got a healthy spin with olive oil and Greek yogurt, and instead of calorie-rich icing there’s a sprinkle of powdered sugar. And the best part? It’s so easy: simply mix all the ingredients together in the baking pan. No mixing bowls required!
Are you ready for a supremely delicious dessert recipe? Because have we got one for you! This chocolate zucchini cake is rich, chocolaty, and irresistibly good. It’s an inventive way to eat real, whole foods in dessert form, pairing zucchini and almond butter with chocolate chips. This cake is gluten free and dairy free and made it to family favorite status in our household. The zucchini makes it ultra moist, and it’s gooey and just sweet enough. It’s truly a stunner!
Here’s a favorite dessert recipe that’s simple, healthy, and ultra delicious: chocolate covered bananas! Now, this concept it not new or revolutionary: but it's perfect for a sweet treat craving! The crunch of a crisp dark chocolate coating around an icy banana makes magic. Store this healthy treat in the freezer anytime a chocolate craving hits.
What's a better decadent dessert recipe than cookie dough? Not sure about you, we'd always pick dough over a baked cookie 100% of the time. This cookie dough is perfectly safe to eat with a few tricks. Make the standard dough which has various diet options, or try our popular Chickpea Cookie Dough, an option that's a tad healthier without sacrificing on flavor.
Ever made homemade peanut butter cups? These have just the right crisp snap when you bite the chocolate, just the right gooey peanut butter interior, and a little hint of sea salt for savory sweet action. They're way, way better than the store bought version and the perfect sweet treat for after a meal. (Or you might find yourself sneaking one as a snack!)
There’s no need to run out to the bakery if you’ve got a donut craving. Try Baked Donuts! They’re irresistibly tender, sweet with a moist crumb, and pure perfection topped with a rich chocolate glaze. Add a bit of confetti sprinkles, and what could be more fun? All you need is a donut baking pan and a hankering for a project.
This apple crisp recipe with oats is absolutely classic, harnessing all that cozy nostalgia of the season. The crumble topping is the ideal texture: crispy but not crunchy, and buttery but not soft. The fruit layer below will make your heart sing: cinnamon, a hint of ginger and allspice set off just a hint of orange and lemon zest.
Here’s an easy dessert recipe that always hits the spot: this magical blueberry cobbler! This recipe is an old family favorite. Throw fresh blueberries on top of the blueberry batter and throw it in the oven. As the cobbler bakes, the blueberries sink to the bottom and the batter forms a golden crust on top. Get ready to be amazed by this simple kitchen trick!
Get ready for the ultimate celebration dessert recipe for a chocolate lover: flourless chocolate cake! This decadent flourless chocolate cake is meant for that occasional celebration. Rich and fudgy, dense and dark chocolaty, it’s a chocolate lover’s dream cake. Top it with this easy raspberry compote for a sweet tart pairing that cuts the sweetness of the cake perfectly.
Here’s a classic dessert recipe that’s one of the top ways to enjoy zingy citrus: this easy lemon bars recipe! This one is my Grandma’s recipe, done up with a few small tweaks to coax out even more flavor. A zingy lemon custard topping layers over a thick shortbread layer, making the best textural contrast of gooey versus crunchy. It’s got just the right burst of lemon and hint of vanilla in the shortbread.
Why make shortcake with store-bought mix if it’s 100% more delicious homemade? The last in our favorite dessert recipes is this most classic strawberry shortcake! It’s got tender, biscuit-like shortcakes, juicy sweet berries, and fluffy, homemade whipped cream. It’s so ridiculously good, it’s perfect for special occasions of all kinds: cookouts, patio parties, birthdays, and anytime you come across a load of ripe, beautiful berries.
Are you a mint chocolate chip fan? Then let us introduce you to…the best homemade Mint Chocolate Chip recipe! This one’s pretty darn perfect, in our opinion. The flavor is fresh and beautifully minty, the texture is beautifully creamy and scoopable, and it’s studded with bittersweet chocolate chunks perfectly dispersed into every bite.
Here’s a nostalgic dessert that’s easy to whip up and full of bold flavor: this Peach Crumble recipe! Imagine: a layer of juicy, tender peaches seasoned with vanilla and lemon juice. It’s topped with a golden crumble layer spiced with cinnamon and ginger that’s got just the right amount of crispness and irregular crumble pieces.
This crowd-pleasing dessert won over our family and friends recently, so we’re excited to share it today. Try this Old fashioned blackberry cobbler recipe! The topping is sweet and fluffy with a crunchy sugar coating on the top, and it covers a zingy berry layer that’s scented with vanilla and cinnamon.
Want more?
Here are a few more dessert recipes and collections if you’re looking for more inspiration:
- Decadent Chocolate Dessert Recipes Satisfy your chocolate cravings with these rich and decadent chocolate desserts.
- Vegan Desserts Everyone Will Love Do you eat plant based? These desserts will be a hit with everyone around the table…no matter their diet.
- Gluten Free Desserts Everyone Will Love Same thing! No one will know these desserts are gluten-free…except you.
- Summer Desserts or Fruit Desserts to Try Now or There’s nothing tastier than beautifully fresh fruit desserts when the season is right.
- Grilled Desserts Worth Trying Did you know you can fire up your grill for dessert? It’s not just for meat or veggies.
Easy Cookie Cake (& More Dessert Recipes)
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 1x
Description
This chewy chocolate chip cookie cake recipe is easy to make and a crowd pleasing dessert recipe! It’s the perfect treat for pitch ins and parties.
Ingredients
- 1 ½ cups all purpose flour
- ½ teaspoon baking soda
- ½ teaspoon kosher salt
- 8 tablespoons unsalted butter, room temperature
- ¼ cup granulated sugar
- ½ cup brown sugar, packed
- 1 tablespoon vanilla extract
- 1 tablespoon milk
- 1 large egg, room temperature
- ½ teaspoon orange zest
- ¾ cup best quality dark chocolate chips
Instructions
- Preheat the oven to 325 degrees Fahrenheit. Grease a 9-inch pie pan.
- Combine the flour, baking soda, and kosher salt in a bowl. Set aside.
- In the bowl of a stand mixer (or with an electric mixer), cream together the butter, granulated sugar, and brown sugar with paddle attachment for 2 to 3 minutes until fluffy. Add the vanilla, egg, milk, and orange zest and beat for 1 minute.
- With the mixer on low, add the flour mixture until just combined. Remove the bowl from the mixer and fold in ½ cup of the chocolate chips. Use a spatula to press down the dough into the pie pan. Top with the additional ¼ cup chocolate chips.
- Bake 25 to 27 minutes, until the edges are starting to brown and the center has fully firmed up. Cool several hours at room temperature before serving (the cookie cake is much too gooey to cut when it’s first baked, so the longer you can cool it the better!).
- Category: Dessert
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Keywords: Dessert recipes
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